An addictive mix of Mexican puya and juajillo chilis are roasted and ground to a smooth paste with avocado oil. Delicate Oaxacan chocolate is added to create an elevated version of the traditional salsa macha. No preservatives or artificial flavors are ever added. The result is a vegan, gluten-free condiment that can spice up any dish.
Spice Level: Spicy
Given the avocado oil base, no need to refrigerate after opening.
Ingredients
Avocado oil, chili flakes, garlic, puya chilis, Oaxacan chocolate (cocoa, sugar, cinnamon), vinegar, guajillo chili. Contains 2% or less of: Salt.
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